Skip to main content

Bandung Culinary Guide

Many people visit Bandung, the capital of West Java province, to pamper their taste buds. You'll be amazed with what Bandung has to offer. From various food sold on street vendors to haute cuisine, every visitor will be able to find something to their liking here, in Bandung.

Sundanese (the people living in West Java are called Sundanese) has tempting refreshments. Sundanese food tends to be bland yet tasty unless you add sambal dadak (chili and other ingredients grinded together) to your food. If you're looking for more spicy taste, just add this sambal dadak with nasi timbel (steamed rice formed into a roll inside a banana leaf) and other specialties. This mouthwatering treat is too good to be missed! Usually sour vegetables soup (sayur asam) is accompanied by nasi timbel.

Sundanese people eat vegetables a lot. Sometimes they even eat raw vegetables (called lalap or lalapan) like cucumbers, tomatoes, coriander leaves, eggplants, cabbages, lettuces, and so on. Lalapan is usually accompanied by sambal dadak.

Probably one of the most well known dish, timbel, consists of nasi timbel, lalapan, sambal dadak, a piece of chicken (fried or roasted Sundanese style), fried beancurd, fried tempeh, a slice of jambal (salted fish). If you want to, you can add gepuk (slices of beef, mixed in traditional herbs, then fried), pepes (main ingredients such as fish, chicken, mushroom, etc. mixed with crushed and blended herbs, folded into a banana leaf, then steamed until they're ready to eat), sauteed greens, and others. Nasi timbel is a favorite among locals and visitors. Batagor baso tahu goreng (literally means, fried meatballs & beancurd) is one of the most well-sought specialty. Made from blended fish and beancurd, with a special peanut sauce, batagor's popularity remains constant.

People with sweet tooth might fancy pisang molen, an Indonesian traditional pastry filled with banana and cheese. For a variation, try brownies kukus (steamed brownies). Es cendol, made of blended/grinded rice, palm sugar, and coconut milk, is delightful on a hot day. While for a colder day, you might want a taste of bandrek or bajigur.

Bandung also offers various milk products most notably, yoghurt. Basically there are two kinds of yoghurt in Bandung the thin one, and the thick one (French style).

Hot snacks ala Bandung are widely sold throughout the city. Among them are gehu-toge tahu- (beancurd with beansprouts and vegetables filling), pisang goreng (fried banana), cireng-aci goreng- (fried tapioca), and many more. You might be interested in trying other snacks such as, nangka goreng (fried jackfruit), peuyeum goreng (fermented cassava, fried), nanas goreng (fried pineapple), and so on. Ketan bakar (roasted sticky rice) and jagung bakar/rebus (roasted/boiled corns) are also recommended.

Nasi goreng (fried rice), although not originally from Bandung, is always the locals' favorite. The ingredients vary, according to people's preference. Sometimes the rice is mixed with seafood (usually shrimps, pieces of cuttlefish, pieces of crab's flesh), chicken and vegetables, mutton and vegetables, salted fish, and so on.

Cakue, a dish made of flour dough then fried, is also worth a try.

Bandung also has other kinds of restaurants, like Padangese (food from West Sumatra, very spicy in taste), Javanese (sweeter in taste), Chinese, Japanese, Korean, Western, Indian, and so on.
Labels:

Comments

Post a Comment

Popular posts from this blog

ORIGIN AND HISTORY OF THE KERIS

The most famous pusaka or heirloom for Javanese people is Keris (dagger). In the ancient time, a man is not considered as a real man if he has no keris. The keris is highly valued, treated and respected with special care. This pusaka is usually inherited from fore fathers. According to Javanese ancient tradition, especially in the court families, a father was obliged to give to his adult son at least a keris. In general, keris is divided to two important parts, the blade (Wilah) and the scabbard (Warangka), to protect the blade. The process of the making of the blade in the old days may last one year only for one keris. The keris maker is called an Empu. Only the respectable Empus could make a high quality keris, physically and spiritually. Empu has to do some spiritual deeds to prepare a keris, like fasting, not sleeping for several days and nights, meditation, etc. In Principle, a keris is a personal sacred weapon, it is made by an Empu, in accordance with the wish of the consum...
8 comments
Read more

Jambi Traditional Clothes

A. Jambi Traditional Clothes Jambi is the designation for the people who inhabit the area along the river Batang Hari, Jambi province. In the women dressed daily at first only known with a cloth and a sleeveless shirt. While the men wore trousers and a half wide in the field of his calf and usually black, so that more freedom of motion in performing activities of daily activities. Clothing for men is equipped with a cap as a head cover. In the next development known as the traditional clothes. Custom clothing is more luxurious than everyday clothes are decorated with gold thread embroidery and the use of jewelry as a complement. B. Custom Men Clothing Men Jambi tribe in traditional dress to wear in head.Lacak track is made of: red velvet cloth that was given in dalammnya thick paper for making it hard. Headgear has a towering two parts, with a higher julangan on the front. For decoration there were paintings of flora from the leaves, flower stalks that will bloom clan. The edge of the ...
2 comments
Read more

Customs Cloth Lampung Province

Lampung is the southernmost province on the island of Sumatra. Its location adjacent to Java Island made Lampung in the past became one of the transmigration destination of Java's population. This causes the inhabitants of this province to be very heterogeneous. There are many tribes who live in this province, among them the tribe of Java, Sundanese, Bali, and Lampung own tribe. Custom Clothes Lampung Despite having a population of heterogeneous tribes, the indigenous culture of Lampung itself is still sustainable. One of the cultural heritage that we can still often see is the traditional clothes of Lampung. Traditional clothing Lampung Lampung is a cultural heritage that is very distinctive and has a high artistic value. Traditional clothing is often used by the bride as a symbol of cultural greatness Lampung. This outfit is also sometimes used in dance performances in the Lampung area, such as dance worship, dance bedana, and so forth. Custom Clothes Mal...
1 comment
Read more